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2nd Special Multidisciplinary Conference for the presentation of Innovations and Products developed by FOOD INNOVATION RI
Special Multidisciplinary Workshop for the presentation of Innovations and Products developed by FOOD INNOVATION RI
Live Workshop on “Development of novel food products in the bioeconomy era”
An online workshop on sustainable bioprocess for the production of food flavor esters
An online workshop on the procedure of wine production from native oenological yeasts with improved organoleptic characteristics, and clarification by using plant derived proteases
41st International Congress of The Society for Microbial Ecology In Health And Disease (SOMED)
An Online Workshop on “Recent advances in bioprocessing”
Novel Foods: from Bioactive Constituents to Bioactivity Assessment
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About
Description
Partners
Team
Project
Subproject 1
Subproject 2
Subproject 3
Subproject 4
Subproject 5
Subproject 6
Subproject 7
Services
Education & training
Facilities
R&D services
Technology Transfer Services
News/Events
Dissemination
Presentations
Papers
Contact