FOOD INNOVATION RI, a project aiming at establishing a national research infrastructure of the agri-food sector, initiated its activities at the kick off meeting held at the University of Patras on 1 November 2018.
During the meeting, the programme of the three-year preparatory phase of FOOD INNOVATION RI was presented by representatives from all partners participating in the project and all necessary committees for the management and implementation of the project were established.
